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Pago Pago

From Beach Bum Barry's Remixed 1950's

3 pineapple cubes

1.5 oz Clèment VO Rhum Agricole Vieux

1/4 oz Green Chartreuse

1/2 oz Marie Brizard White Crème de Cacao

1/2 oz fresh lime juice 

Pineapple frond garnish

Ingredients

Wet Shake

Double strain

Serve up

Instructions

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