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Fire + Blood

From House of Dragon via How to Drink

  • 1oz sweet port

  • 1/4 oz mezcal (Bozol)

  • 3/4 oz rum (Appleton Estate)

  • 1 oz Campari

  • Orange peel

Ingredients

Stir over ice

Strain over 2" cube

Orange peel garnish

Instructions

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