Spin on the classic French 75 cocktail which uses gin, lemon, champagne and simple syrup (sugar). The French 75 is a great way to take a run-of-the-mill sparkling wine to the next level, both of flavor and strength!

1-1/2oz 100% agave tequila (blanco)

1 oz fresh lemon juice

½ oz Monin pure cane sugar syrup

2 dash Angostura orange bitters

Top with brut sparkling

Mix tequila, lemon juice, simple syrup and bitters in a cocktail shaker.

Fill shaker with ice and shake well.

Strain into a champagne flute and top with champagne.

Garnish with a lime wedge.

To make cane surgar syrup (2:1 sugar:water)

Mexican 55